Tuesday, February 10, 2015

Gifts of Veracruz (and travel notes)



Traveling.  We are no longer in Oaxaca, the city of bright, beautiful and colorful embroideries, really tasty food, the smell of chocolate and the sound of bus horns, settled in an apartment.  The brown, winter landscape of Oaxaca becomes normal in December and January.  I didn't realize how much I missed the green until we began to climb the mountains between Ixtlan and Valle Nacional, heading for Veracruz state.  Suddenly, it felt like spring on the south coast of North Carolina:  rain showers, cool, and green everywhere.  On my List of places to see in the state of Oaxaca, the mountains beyond Ixtlan were close to the top of the list.  We bought tickets on Cuenca bus line from Oaxaca to Tuxtepec, because it went on the impossibly curvy road over the mountains. ADO goes to Tuxtepec,via Puebla. The five-hour trip was relieved by several stops, giving us a chance to get our balance again before negotiating the next section of unbelievable road.  We passed more than a dozen tourist cabin sites, all of which called me to stay for a few days of hiking, even in the cold, foggy, rainy day.  Abruptly, we cleared the mountains, and from Valle Nacional, the road was flat and straight, and the sky blue.  We drove past miles of fruit trees and sugar cane as we peeled off layers of clothes.  By the time we got to Tuxtepec, we were down to a t-shirt again!

A business cross-roads, Tuxtepec feels small and quiet, and sits in the big curve of the Rio Papaloapan.  We stayed two days, enjoying the quiet, after three months of city busy and noise.  Not much to take our attention, other than the barbacoa palapa, and it was nice to begin a "re-set".  The two hour bus ride to Tlacotalpan, another place on my List, turned into only a layover on the way to Veracruz.  It was the weekend of Candelaria, and Tlacotalpan hosts a bigass homecoming of sorts.  Families make day trips from Veracruz city.  If they come from further away, they sleep wherever they can:  in tents pitched everywhere; in their cars; on the sofa of a local who rents any space they have.  No way to stay in this picturesque town.  We sat on the curb by the tiny bus office (no station here), taking turns walking through the crowds, waiting for the next bus to Veracruz.  We might have been the only gringos in town, and were curious to the locals.  This man, from Boca del Rio, sat down and sang for us, then got on a bus and disappeared.

In Veracruz, we found a hotel close to the Malecon and zocalo.  We arrived at 9pm with no reservation, and were led to a tiny room on the third floor.  Because the air conditioner didn't work, and it was surely needed, we were led to a much nicer room for the same price.   Veracruz is grittier, more casual than Oaxaca, with delicious seafood and a big reverence for good coffee. Javier Marin, sculptor from Veracruz, had recently installed giant, bronze heads along the Malecon. It took distance to recognize the shapes, turned sideways and upside down in the constant wind off the Gulf. I loved them.  One afternoon, we caught a local bus to Boca del Rio, the Myrtle Beach of Veracruz, where we had a fabulous meal of grilled octopus, seated at the best table in the palapa, by the water. 


Veracruz is an important city for business and tourism, a good city, but we were looking for quiet, so after a few days, we headed west 2 hours to Cordoba. Some people in Veracruz say the people of Cordoba are snobby, theater-going, high-class people.  We found then very warm and friendly, and saw no signs of high heels!  A really pretty small city.  A cold front was chillin' most of our friends in the north, and had dipped very far south, chilling and bringing rain as far south as Veracruz.  No views of mountains or hiking for these fair-weather gringos! Much coffee, and a little tobacco is grown here.  The tourism office is very eager to show spanish-speaking tourists around, and we learned more about the histoy of the state.  The church across the street from our hotel was almost invisible in the fog before the lights came on.

On the road again, we headed further west, to not-so-sophisticated Orizaba on the river, passing miles of sugar cane and coffee growing underneath the taller banana trees.  The bus negotiated the 5-wagon-trains of sugar cane, hauled by slow moving tractors on the way to the processing plants.  (Not such a good photo, grabbed when the bus slowed for traffic.)
Still cold and rainy in Orizaba, we put on another layer of clothes, thankful for our raincoats and gloves, and hit the streets looking for a glimpse of the highest mountain in Mexico, and the third highest in NA.  On a rainy, cold afternoon, we went into the beer museum (yep, a huge beer manufacturer for more than 100 years) and then the museum of Mexican presidents, and were adopted on the spot by Alan Joseph, a college student working an internship at the museum.  His english is far better than my spanish (even though I'm doing so much better!),  and he spent the rest of the afternoon with us.
Lonely Planet guide book reports that the Iron Building in Orizaba was designed by Gustav Eiffel, which Alan Joseph informed us is not correct.  The beautiful building, bought more than 100 years ago by the city for use as a hotel, was designed by an annonymous designer for the Belguim Iron Works.  When it arrived in Orizaba, in hundreds of cases, the city decided to use it as a city hall, and it functioned as that for about 100 years.  Today, it houses museums and the tourism office, lovingly maintained and used.  The second-largest collection of Diego Rivera paintings, housed in the gorgeous 450 year-old ex-convent across town, were traveling in China.  The teleferico, the cable-car to the top of the mountain which looks over the valley with views of Mount Orizaba on clear days, was closed for repair.  Thankfully, the day we left town, the sun appeared, the teleferico opened, and we enjoyed beautiful views of the volcano from the top of the Cerro del Borrego.

Cold.  It's just cold!  And, the chipichipi, (constant slight drizzle) keeps us out of the parks and other outdoor living areas.  So, we bought beers and returned to the hotel to get warm.


Seems that everyone we met asked if we were going to Cosco.  Being eager to know the area, we bought bus tickets to Cosco.  It's about an hour north Orizaba, a Pueblo Magico, and turned out that getting there was more complicated than we planned, but eventually we found ourselves at the small bus station.  Coscomatepec.  By the time I'd figured out how to pronounce the name, we'd fallen in love with the pretty village.  Coffee, really delicious bread and fruits are grown in this Nautl village that is more about 800 years old. Sunday, looking for a laundry, with an armful of dirty clothes, we met Rafael on the street, with his 2 year old daughter.  He took us into the house of his in-laws, where we were hugged, kissed, fed coffee and roasted meat in hand-made tortillas, and entertained by a stream of cousins and spouses and children coming and going, all being fed.  They were horrified to know that we were paying for a hotel, and insisted we stay with them.

Next visit, and I'd love to return, we will stay with our adopted family.  Rafael, baby daughter, son Renato, wife Maria Antonia, Stuart in the photo.  We spent the day with the family, meeting friends and touring the small town church and tiny museum.  The town is terrifically proud of it's beautiful location, view of Mt. Orizaba, cleanliness, good coffee and friendly people.  We ended the day with antojitos, and a brief cooking lesson from Maria Antonia.  I was sad to leave, and was overwhelmed when Maria Antonia gave me a tortilla cover she embroidered. 

No surprise, we have met many kind, generous, caring people traveling in Veracruz.  I can't help but compare the places we are learning about on this trip to our second home in Oaxaca, where we always meet kind, generous, caring people.  There is a love of good food everywhere!  The artwork in Oaxaca is the finest in the country, by far, but the hearts and souls of the Mexican people are the same, no matter where we go.

Next stop:  Xalapa.

Tuesday, January 27, 2015

Wondering the New Year

Jan 28, 2015

Happy New Year!  Those words are a bit stale, but they feel correct for me.  Christmas in Oaxaca lasts until Jan 6, when the biblical Three Kings reportedly arrived with gifts. 
Most folks are not in a hurry to remove the elaborate nacimientos, and I'm not in a hurry to see them packed away, either.  This is prime snow-bird migration season, so in addition to the city excitement, we still have the holiday excitement, and the arrival of old friends.  It seems that this past week life has settled into a New Year routine, with hikes and meals with friends and lectures at the library and adventures.  My last blog post, already a month old, reminds me that I'm going to spend more time on this blog this year.  Taking a cue from Jess and Sally, over at 100 Stories blog, I'm going to try to post about every two weeks.  There.  Now I'm accountable to you all!

I'm wondering about lots of things so far this year.  First, I'm wondering about food pairings.  Studying combinations, even casually, with Jose Luis, has me making a list of recipes and food combinations to try.  He combined guayaba, basil, cream and chocolate to make a memorable dessert.  Catch me while I swoon with the memory!  We had another opportunity to cook, and sample mezcal, with him in January at Michelle's house in Teotitlan del Valle.
We prepared salsas, salads, stuffed squash blossoms and chicken, all made with locally produced ingredients.  Meeting Michelle has been one highlight of 2014, and connecting with the enthusiasm of Jose Luis is another.  I can't wait for Jose Luis to open his new restaurant, location in Oaxaca yet to be revealed.













Friends Joan and Bob arrived from San Francisco, and Joan and I jumped right back into our routine of visiting and exploring textile techniques.  Micky and I had connected through our volunteer committment at the Oaxaca Lending Library, while we talked about sewing and art, and we immediately accepted an invitation to form a sewing group here with Joan and Nancy.  More wondering occured!  We experimented with cloth and beads to build a necklace; wrapped perfectly clean cotton cloth around dirty, rusty metal things just to see what pattern would happen; and dunked more cloth in indigo dye, twisted and pinned and clipped to create resist. The Cinco Senoras wandered through the beautiful Museo de Textiles Oaxaca more than one time, crying becuase of the beauty of the photos and exhibits and words of the people who are working so hard to create beautiful fabrics.

 All the while, wondering, "What if...?".  Micky has me wondering, too, what I'm going to do with the beautiful embroidered aprons I've bought.

 










Wandering in the mountains around Cuajimoloyas and Benito Juarez causes me to wonder about the lives of the people who live in this high, remote place.  We hiked between the two villages, through fields of corn, potatoes, mustard and squash, with beautiful vistas across valleys.  I bought a jar of pickled maguey blossoms from the small tienda in the village.  People living just a few miles away don't eat these local flowers.  The women in Cuajimoloyas serve them with eggs, or with tortillas.  The window of harvest time is small; the maguey grow wild up here, so harvest relies on paying attention.

All this wondering is contagious. No conversation with friends local and snow-bird is complete without wondering why we return, or choose to live in this part of the world.  No one has a single answer.  Stuart and I will continue to wonder, as we board a bus Friday heading for Tuxtupec, and on to Veracruz to explore.  We are sad to leave our friends and our second city, but eager to wander.

Friday, January 2, 2015

Gift a Day

This is the time of year many messages are related to thinking about life in a new, better way; new beginnings; clean-slate sort of thinking. Resolutions and forming new habits.  I guess I like to think of a new beginning as the winter solstice, when the days begin to get longer again. In NC, when the darkness begins by 5:00 in the winter, I look forward to longer days. In Oaxaca, we'd better be on the roof by 5:30, or we'll miss the sunset. But, I also think of spring-green leaves on the oak trees, daffodils, first tomatoes of summer, and picking grapes in September as new beginnings.  And, I think of Jan 2 as a new beginning, when life gets back to normal in places that use the same calendar I use! 

The past couple of weeks have been so fun.  Jess and Sally's visit was a gift.  Two years after meeting them in Peru, they came through Oaxaca on the way south, and it was a wonderful week. They left all sort of other gifts with us:  laughter and conversation; stories of wonderful things they've experienced in the past two years traveling around the world; Sally's minty trail mix; hand-made paper from Thailand (Jess, correct me on that, please!); a watch for Stuart and the box it came in for me to play with; meals and drinks; socks!; and knowledge of all kinds of things! 

www.jsoutofbounds.blogspot.com



I took one more cooking class at La Cuisine, with my friend Allie.  See the fun we had, after eating one of the best meals I've ever tasted! Jean Michel gave us good food, and he gave us the power to create on our own.  Thanks, Jean Michel!










 Jess and Sally, in the weekly market in Ocotlan, eating empanadas con amarilla y pollo.Rico! 













In the Parque San Felipe del Agua.  It's the mountains above Oaxaca, with trails meandering in multiple directions.  A bread crumb trail might help get you back out, if you don't know north from south!  Stuart and Sally, pausing by the small stream, just before we found the Snuffy Smith part of the trail. 











A hike through the fields of lettuce, cilantro, radishes, state-fair-sized cabbages and flowers, between Zegache and Ocotlan.













Sally and Jess at the San Pablo textile museum.  More about that in another post..












New Year's Eve on top of the ruins at Yagul, one of my favorite places in the Central Valley.  Sally, Stuart and Jess, high above the fields, watching the caracara's flying below us.






New Year's Day.  Dozens of city buses were lined up by the church at Llano Park, decorated with flowers and bows, for the blessing from the church.  A prosperos New Year!  This is Horatio's bus...






 ...and this is Horatio.  Like many young men from Oaxaca, he lived a short time in the US, made some money, and happily came home.  I'll look for bus 336 from now on!

 Adults with giant sparklers on New Year's Eve!  What a great party!  Thanks, Ellie and Carol!


New Year's Day found us at the beautiful home and gardens of Jan and Pierre, in Xoximilcho, where we ate very well, and enjoyed mimosas with friends.  Here, friends who were helping cook and serve show off the beautiful brunch. A perfect way to begin the year!


My New Year's Resolution?  To spend a little more time on this blog.  I'll start with the next post.  Happy New Year!

Tuesday, December 23, 2014

Christmas Week in Oaxaca, 2014

What a wonderful week it was!  And, more to come.  Here are a few pics from this past week:


Comida at el Quinque....




The beautiful museo de San Augustin Etla.  The waterfall, as seen from the patio above...




My friend, Carol, at the Books and Broads monthly bookclub...




An embroidery at the San Augustin Etla museum, aka Casa.  Two exhibits are up right now:  Oaxaca as the epicenter of native corn production, and the fight to keep GMO corn out of the system.




wool felt corn!





wood-block print, the drawings made by local school children, the printing by college students.  Beautiful work!



I'm partial to the textile portions of the exhibit, and this embroidery was beautiful.



downstairs at Casa, the costume designs of Beatiz Russek.  Costumes, story boards, sketches, more.  Her life's work!



the courtyard at a friend's house.  This was a pile of rubble when he moved in 2 years ago!




ok, out of focus!  The nacimiento at the San Pablo.  Beautiful!




The Alvaro Torres Quartet, playing jazz in the patio of the Belber Jimenez.  A magical evening!




Job and the Cheap Seats, playing rock and roll at Casa Colonial Sunday afternoon.  Rock on!



donde esta mi chef, Jean Michel.  Yes, another cooking class this week.  Salad nicoise (Oaxacan style), ratatouille with fish (Oaxacan style), and chocolate mousse with (surprise!) Oaxacan chocolate!



Cooking class, after the meal.  That's Jean Michel behind me!



Our beautiful zocalo is now mostly cleared of demonstrators, and the Radish Festival is on schedule.  We walked through today, looking at the preparations and displays of radish carvings, dried flower scenes and corn shuck creations.  It really is one of the 100 things you must see!


A terrific week.  And, another one on the calendar.

Friday, December 19, 2014

Zachilla to Cuilapan, Oaxaca

Last week, the Hoofing it in Oaxaca group spent a little time in Zachilla, and then hiked through the fields and across the creek to Cuilapan. Zachilla, a Zapotec village, has been inhabited by farmers since about 2000BC, and farming is still the way of life here.  There are mysterious mounds in the valley around the small village, could be ruins of the same time as Monte Alban, but because the locals respect their history, no digging is allowed.

The street heading out of town is clean, and the wall art is great!  Here are a few pics from the day:
 Notice the door?

 Taking a break from work, having a bowl of tejate.
 "Stand up to the pain."  Notice the  joint and the bottle!



 This was on a grave in the Zachilla cemetery.  Someone hung a bag of mints from Jesus' right hand, and tucked a candy bar behind his head.  I'm guessing family of the man who is buried here is responsible for the snacks.
 One of the mysterious mounds in the milpa, or cornfield.
 In Cuilapan, we passed the school, where the students and their families were gathering for the 40th anniversary celebration of the school.  Young women dressed in festival finery, the band was ready to play for the giant dancing puppets.